Pecan Crescents

(from epcasey’s recipe box)

Categories: Mom's mom

Ingredients

  • 4 T sugar
  • 1/2 lb butter
  • 3 c sifted flour
  • 1/4 t salt
  • 1 c chopped pecans
  • powdered sugar

Directions

  1. Cream sugar and butter. Add flour and salt. Add nuts. Shape into crescents and place on greased cookie sheet. Chill 2 hours. Bake at 350F until light brown. Roll in powdered sugar after baking.

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