Categories: frozen dessert

Ingredients

• 1 tsp. grated lime rind
• lime peel curls for garnish
• 1/2 cup water
• 2 Tbsp. liquid sweetener
• 1/4 cup lime juice
• 1 cup cold water
• few drops green food coloring
• 1 cup evaporated milk

Directions

1. Combine grated lime rind, 1/2 cup water and liquid sweetener. Simmer for 3 minutes. Remove from heat and cool. Add lime juice, the 1 cup cold water, and the green food coloring. Gradually stir in 1 cup evaporated milk. Pour into freezer container; freeze until almost firm. Remove frozen mixture; pour into mixing bowl and beat until creamy. Return to container and freeze until firm. Chill 8 sherbet glasses, fill and garnish with lime curls, if desired.

Email to a friend | Print this recipe | Back