Categories: frozen dessert

Ingredients

• 2 cups heavy cream
• 1 (14 oz.) can sweetened condensed milk
• 3 Tbsp. butter, melted
• 1/2 cup Nutella
• 1 cup peanut butter chips

Directions

1. Whip heavy cream to stiff peaks in a large bowl. Whisk sweetened condensed milk, butter an Nutella in a large bowl. Stir in peanut chips. Carefully fold in whipped cream.
2. Pour into a 2-quart container and cover. Freeze six hours or until firm. Store in freezer.

3. Variation: Replace the Nutella and peanut butter chips with one pint of strawberries and 1 tsp. vanilla.

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