Categories: Dessert sauces- syrup

Ingredients

• 1 cup Reese's Peanut Butter Chips
• 1/3 cup evaporated milk
• 2 Tbsp. light corn syrup
• 1 Tbsp. butter OR margarine
• 1 tsp. vanilla extract

Directions

1. In small microwave-safe bowl, combine chips, evaporated milk, corn syrup and butter. Microwave at high 1 to 1 1/2 minutes or until chips are softened, stir with whisk until chips are melted and mixture is smooth. If necessary, microwave an additional 30 seconds or until mixture is smooth when stirred. Cool slightly,

2. makes about 3/4 cups sauce

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