Categories: Appitizers- snacks
Ingredients
- 1 (9oz.) pkg. Stouffer's creamed spinach
- 12 hard-cooked eggs
- 1/3 cup instant potato flakes
- 1/2 cup mayonnaise
- 1 Tbsp. Dijon mustard
- 5 bacon slices, cooked and crumbled
- 3 green onions, minced
- Paprika (optional)
Directions
- Thaw creamed spinach in microwave at medium 5 to 6 minutes.
- Peel eggs; cut in half lengthwise. Carefully remove yolks; mash yolks and potato flakes with a fork. Stir in creamed spinach, mayonnaise, and next 3 ingredients. Stuff egg whites generously with yolk mixture. Sprinkle with paprika, if desired. Chill, if desired.
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makes 2 dozen