Categories: Beverages

Ingredients

• 1 cup boiling water
• 6 regular-size blackberry zinger tea bags
• 1/2 cup pineapple juice
• 1 (8oz.) can crushed pineapple, drained
• 1/2 cup sugar
• 18 ice cubes

Directions

1. Pour 1 cup boiling water over tea bags; cover and steep until tea is cool.
2. Remove tea bags from water, squeezing gently. Discard bags. Cover and chill tea.
3. Process tea, pineapple juice, pineapple, and sugar in a blender until smooth. With blender on high add ice cubes, 1 at a time, processing until smooth after each addition. Serve immediately.

4. makes 2 quarts

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