Categories: beverages
Ingredients
- 1/2 gallon dry red wine
- 1/4 cup brandy
- 1/3 cup orange juice
- 2 Tbsp. grated lemon rind
- 3 Tbsp. fresh lemon juice
- 3/4 to 1 cup sugar
- 1 apple, cored and cut into wedges
- 1 orange, sliced
Directions
- Combine all ingredients, stirring until sugar dissolves; cover and chill at least 8 hours.
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makes 5 quarts