Categories: Salad- slaw- salad dressing

Ingredients

• 3 oz. reduced-fat cheese, crumbled*
• 1/4 cup nonfat buttermilk
• 3 Tbsp. fresh lemon juice
• 1 garlic clove
• 1/2 tsp. dried oregano*
• 1/4 tsp. freshly ground pepper
• 2 Tbsp. water
• 2 Tbsp. olive oil
• 3/4 small green bell pepper, chopped

Directions

1. Process first 7 ingredients in a food processor until smooth. Gradually add oil in a steady stream, processing until smooth. Add bell pepper, and pulse 3 seconds.

2. makes about 1 cup

3. 3 oz. crumbled feta cheese may be substituted for reduced-fat cheese, 1 tsp. chopped fresh oregano may be substituted for dried.

Email to a friend | Print this recipe | Back