Savory Bean and Pasta Salad
(from Lucianolinda’s recipe box)
Source: Arkansas Democrat Gazette- Susan Nicholson
Serves 5 peopleCategories: Salad- slaw- salad dressing
Ingredients
- 6 oz. medium shells or penne pasta
- 2 (15 oz.) cans here-bean salad (such as Green Giant or other brand). lightly drained
- 1 cup grape tomatoes, halved
- 3/4 cup provolone cheese, cut into 1/2 inch cubes (about 3 oz.)
- 1 tsp. dried oregano
- 1 tsp. minced garlic
- 1/4 tsp. ground black pepper
Directions
- Cook pasta according to package directions; drain and rinse.
- In a large bowl, combine cooked pasta and all remaining ingredients; toss to mix. Cover and chill until serving time.