Cowboy Caviar

(from 4odells’s recipe box)

Source: Eddie

Categories: Dips

Ingredients

  • 2 Cans Mexicorn
  • 1 Can Rotel (Reg or hot)
  • 2 Cups Shredded Cheddar Cheese
  • 6 Green Onions (Sliced)
  • 1 Cup Mayo
  • 1 Cup Sour Cream

Directions

  1. Mix all ingredients in a bowl

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