Categories: Fruit Dessert

Ingredients

• 1 (8oz.) pkg. cream cheese, softened
• 1 (3oz.) pkg. cream cheese, softened
• 1 1/2 cups frozen whipped topping, thawed
• 1 Tbsp. light rum
• 1/8 tsp. ground ginger
• 1/8 tsp. ground nutmeg
• 1/8 tsp. ground cinnamon
• 3/4 cup tropical fruit salad, drained
• 1/3 cup chopped fresh or canned pineapple
• 1/3 cup chopped fresh papaya (optional)
• 1/4 cup flaked coconut, toasted

Directions

1. Beat first 8 ingredients in a large bowl at medium speed with an electric mixer until smooth.
2. Fold in fruit salad, pineapple, and, if desired, chopped papaya; chill at least 2 hours. Sprinkle with toasted coconut.

3. makes 4 cups.

Email to a friend | Print this recipe | Back