Categories: Slow Cooker
Ingredients
- 1 tbsp dried oregano
- salt and pepper
- 2 medium green peppers, cut into thin strips
- 1 tsp paprika
- 1 small yellow onion, sliced
- 1/2 tsp garlic powder
- 1 cut-up whole chicken (3lb)
- 1/3 cup ketchup
- Hot cooked egg noodles
Directions
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Combine oregano, salt, paprika, garlic powder, and black pepper in a small bowl.
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Place bell peppers and onion in crock pot. Add chicken; sprinkle with oregano mix. Cover and cook on LOW 8 hrs. Stir in ketchup and salt.
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Serve chicken and veggies over noodles.