Categories: Slow Cooker
Ingredients
- 3- 10.75 oz cans condensed cream of chicken
- 1 lb chicken breasts
- salt and pepper
- 2 cups uncooked instant rice
- 1/4 tsp paprika
- 1 cup water
- 1/2 cup diced celery
Directions
-
Combine soup, rice and water in crock pot. Add chicken; sprinkle with salt, pepper, and paprika. Sprinkle celery over chicken. Cover and cook on LOW 6-8 hrs.