Categories: Cookies

Ingredients

• 1/2 cup (1 stick) butter, softened
• 1 cup all-purpose flour
• 1/4 cup sugar
• 1 tsp. vanilla extract
• 1 cup finely chopped pecans
• 1 cup powdered sugar

Directions

1. Beat butter at medium speed with an electric mixer until creamy. Add flour, sugar, and vanilla, beating until blended. Stir in pecans. (Dough will be stiff.) Shape into 1-inch balls, and place on ungreased baling sheets.
2. Bake at 400 degrees for 10 minutes. Remove to wire racks, and cool slightly. Roll warm cookies in powdered sugar, and cool completely on wire racks.

3. makes 4 dozen

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