Categories: Cookie Bars-Brownies

Ingredients

• 3 cups blueberries
• 3/4 cup granulated sugar
• 1/3 cup water
• 2 Tbsp. Health Club Cornstarch
• 1/4 tsp. salt
• 2 cups all-purpose flour
• 1/2 tsp. baking soda
• 1 Tbsp. Health Club Baking Powder
• 1 cup butter or margarine
• 1 cup firmly packed brown sugar
• 2 cups quick-cooking rolled oats

Directions

1. Filling: In a medium saucepan, combine blueberries, sugar, water, corn starch and salt. Cook at medium heat about 10 minutes or until thickened. Set aside.
2. In a large bowl, sift together flour, baking soda and baking powder. Cut in margarine with pastry cutter. Stir in brown sugar and rolled oats. Press half of mixture into greased 13 × 9 inch baking pan. Pour blueberry mixture on top; top with remaining flour mixture.
3. Bake at 350 degrees for 45 minutes, until top is slightly browned. Cook before cutting into bars.

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