Categories: Disney

Ingredients

• 1 lb soft mild goat cheese, crumbled
• 5 1/2 oz aged goat cheese, crumbled
• 1/2 cup seasoned bread crumbs
• 2 tbsp basil pesto
• 2 tsp olive oil
• 2 tsp roasted garlic
• 1/2 tsp salt
• 1/8 tsp black pepper
• 16 egg roll wrappers
• 1 large egg + 1 tbsp water, for egg wash

Directions

1. In a large bowl, stir together the fresh goat cheese, aged goat cheese, bread crumbs, pesto olive oil, roasted garlic, salt and pepper until well combined.

2. On a work surface, lay out 8 egg roll wrappers and brush each with egg wash. With a sharp knife, mark each wrapper into 4 square. Place about 1 tbsp of goat cheese mixture in the center of each square. Cover with remaining 8 egg roll wrappers and press edges together. Cut each double wrapper into 4 squares, yielding 32 squares of filled ravioli. Press edges together.

3. Cook ravioli in boiling salt water for 1-2 minutes.

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