Categories: Cookie Bars- brownies

Ingredients

• Filling:
• 1/2 cup semi sweet real chocolate chips
• 1/2 cup peanut butter-flavored chips
• 1/2 cup butter
• 1 (14oz.) can sweetened condensed milk
• 1/2 cup chopped salted peanuts
• Crumb Mixture:
• 3/4 cup sugar
• 3/4 cup firmly packed brown sugar
• 1/2 cup peanut butter
• 1/2 cup butter, softened
• 2 eggs
• 2 tsp. vanilla
• 2 1/4 cups all-purpose flour
• 3 1/2 cups quick-cooking oats, divided
• 1/2 tsp. baking soda
• 1/4 tsp. salt

Directions

1. Heat oven to 350 degrees.
2. In a 2-quart saucepan combine all filling ingredients except peanuts. Cook over low heat, stirring occasionally, until chips and butter are melted. Stir in peanuts; set aside.
3. In large mixer bowl combine first 6 crumb mixture ingredients. Beat at medium speed until well mixed.
4. Reduce speed to low; add flour, 1 1/2 cup oats, baking soda and salt. Continue beating, scraping bowl often. Stir in remaining oats until well mixed.
5. Reserve 1 1/2 cups crumb mixture. Press remaining mixture on bottom of lightly greased 13 × 9-inch baking pan. Spread filling over crust. Crumble reserved mixture over filling.
6. Bake 30-35 minutes or until golden brown. Cool, refrigerate until firm.
7. Cut into bars. Serve.

8. makes 4 dozen

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