Categories: Cookies

Ingredients

• 1 cup butter, softened
• 1 cup white sugar
• 1 cup brown sugar
• 2 eggs
• 2 tsp. vanilla extract
• 2 cups all-purpose flour
• 1/2 tsp. baking powder
• 1 tsp. baking soda
• 1/4 tsp. salt
• 2 cups oats
• 2 cups slightly crushed cornflakes
• 1 cup shredded coconut
• 1 1/2 cups chocolate chips

Directions

1. Heat oven to 350 degrees.
2. Cream together the butter, sugars, eggs and vanilla.
3. In a separate bowl, sift together the flour, baking powder, baking soda and salt.
4. Fold flour mixture into butter-egg mixture.
5. Stir oats, cornflakes, coconut and chocolate chips into flour mixture.
6. Drop dough by large spoonfuls onto greased cookie sheets. Bake 8 to 10 minutes or until lightly browned.

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