Categories: Beef main dish

Ingredients

• 1 can (8oz.) tomato sauce, divided
• 2 lb. ground beef
• 1 onion, chopped
• 1 cup fresh bread crumbs
• 1/3 cup A-1 sauce
• 2 eggs, beaten
• 1/2 tsp. ground black pepper

Directions

1. Heat oven to 350 degrees
2. Reserve half the tomato sauce. Mix remaining tomato sauce with remaining ingredients.
3. press meat mixture into 9×5-inch loaf pan.
4. Bake 1 hour or until done (160 degrees in center), draining fat and topping meatloaf with reserved sauce after 50 minutes.

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