Categories: Vegetables-Celery

Ingredients

• 2 Tbsp. oil
• 1 cup onions, sliced
• 1 clove garlic, minced
• 6 cups celery, thinly sliced
• 1/2 cup chestnuts, sliced
• 1 tsp. sugar
• 1/2 tsp. pepper
• 2 Tbsp. soy sauce
• 1 Tbsp. sesame seeds, toasted (optional)

Directions

1. Heat oil in a large skillet or wok. Saute onion and garlic for 1 minute. Add celery. Stir-fry 5 minutes. Stir in water chestnuts, sugar, pepper and soy sauce. Cook until celery is tender crisp. Sprinkle with sesame seeds.

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