Categories: Vegetables- Squash

Ingredients

• 2 cups mashed cooked yellow squash
• 2 large eggs, lightly beaten
• 1 small onion, chopped
• 1/4 tsp. salt
• 1/4 tsp. pepper
• 1/4 tsp. garlic powder
• 1/2 cup round buttery cracker crumbs
• 1 jalapeno pepper, seeded and chopped
• Vegetable oil

Directions

1. Process first 8 ingredients in a food processor until smooth, stopping to scrape down sides.
2. Pour oil to a depth of 2 inches into a large Dutch oven; heat to 375 degrees. Drop batter by tablespoonfuls into hot oil; fry fritters, in batches, 1 minute on each side or until golden. Drain on paper towels.

3. makes 3 dozen

Email to a friend | Print this recipe | Back