Categories: Casseroles- One Dish Meals- Meat Pies

Ingredients

• 2 cans cream of chicken soup
• 1 16-oz. French onion dip
• 1 cup Cheddar cheese
• 12 oz. pkg. egg noodles cooked and drained (can substitute any style of noodles)
• 4 cups cooked, chopped chicken breasts
• 1 cup crushed French fried onion rings , more if desired

Directions

1. Cook then drain noodles. Set aside. Preheat oven to 375 degrees. Use 9x 13 × 2 inch pan, spray with cooking spray. Combine ingredients, except for chicken and onions. Once soup , onion dip and cheese blend together fold in the chopped chicken.
2. Pour into casserole dish. To[with French fried onion rings, bake 25-30 minutes or until heated through.

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