Grand Lady’s Cinnamon Cookies
(from Lucianolinda’s recipe box)
Source: Southern Living- Lady Helen Hardy
Categories: Cookies
Ingredients
- 3/4 cup butter, softened
- 1 cup sugar
- 1 egg yolk
- 2 cups all-purpose flour
- 1 Tbsp. ground cinnamon
- 3 cups finely chopped pecans
Directions
- Beat first 3 ingredients at medium speed with an electric mixer 2 to 3 minutes or until light and Remove top sheet of parchment, and invert dough onto a lightly greased baking sheet. Remove parchment paper, and press pecans evenly into dough.
- Bake cookies at 350 degrees for 15 minutes. Remove from oven, and cut cookies (while dough is hot) into 3 × 1 1/2-inch rectangles, using a pizza cutter. Cool on a wire rack.
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makes 3 dozen