Categories: Cookies

Ingredients

• 1 cup flaked coconut
• 3 drops green liquid food coloring
• 1 (4 1/4 oz.) tube white decorator frosting
• 1 (12 oz.) pkg. vanilla wafers
• 1 (10 oz.) pkg. chocolate mint flavored cookies (such as Keebler's Grasshopper Fudge Mint)
• 1 (4 1/4oz.) tube yellow decorator frosting
• 1 (4 1/3 oz.) tube red decorator frosting
• 1 Tbsp. water
• 2 tsp. light corn syrup
• Sesame seeds

Directions

1. Combine 1 cup flaked coconut and 4 drops food coloring in a zip-top plastic bag; seal and shake until evenly colored. Set aside.
2. Squeeze about 1/2 tsp. white frosting onto flat side of a vanilla wafer. Top with a mint-flavored cookie, pressing gently to show frosting around edges
3. Squeeze about 1/2 tsp. yellow frosting and 1/2 tsp. red frosting over mint-flavored cookie; sprinkle with 1 tsp. coconut. Squeeze about 1/2 tsp. of any color frosting onto flat side of a vanilla wafer. Place vanilla wafer, frosting side down, over coconut, pressing gently to show frosting around edges.
4. Combine 1 Tbsp. water and corn syrup; brush lightly over top of cookie; sprinkle with sesame seeds and let dry.
5. Repeat procedure with remaining ingredients.

6. makes 3 dozen

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