Categories: Pasta- Pasta sauce- Pizza

Ingredients

• 12 oz. penne or other tube-shaped pasta
• 2 Tbsp. balsamic vinegar
• 3 cloves garlic, crushed
• 2 cups chopped fresh spinach
• 1/4 cup kalamata olives (pitted, chopped)
• 2 Tbsp. rinsed capers
• 3/4 cup crumbled feta cheese with tomatoes and basil (or plain)

Directions

1. Cook pasta according to package directions.
2. Meanwhile, in a large bowl, combine oil, vinegar and garlic; mix and let stand while pasta cooks.
3. Add cooked pasta, spinach, olives, capers and feta, toss and serve.

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