Categories: Cassaroles- One Dish Meals- Stir Fry

Ingredients

• 1 (6oz.)pkg. buttermilk cornbread mix
• 2/3 cup milk
• 2 Tbsp. butter, melted
• 1 cup fresh corn kennels (2 ears)
• 1 pint prepared coleslaw
• 1 lb. chopped smoked chicken
• 1/2 cup barbecue sauce
• 2 avocados, sliced

Directions

1. Stir together first 3 ingredients in a small bowl until smooth. Stir in corn kernels. Drop mixture by 1/4 cupful for each cornmeal cake onto a hot, lightly greased griddle or large nonstick skillet. Cook over medium heat 3 to 4 minutes on each side or until golden.
2. Divide coleslaw among cornmeal cakes; layer with chicken, barbecue sauce, and avocado slices.

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