Categories: Pizza/flatbread

Ingredients

• 1 lb beef top sirloin steak
• 3/4 tsp salt
• 3/4 tsp pepper
• 1 tbsp olive oil
• 1 prebaked 12-inch thin pizza crust
• 1/2 cup garlic-herb spreadable cheese
• 2 cups chopped fresh spinach
• 1 cup sliced red onion
• 1 cup sliced fresh mushrooms
• 1 1/2 cups shredded mozzarella

Directions

1. Preheat oven to 450. Season steak with salt and pepper. In a skillet, heat oil over medium heat. Add steak; cook 5-6 minutes on each side. Remove from pan.

2. Meanwhile place pizza crust on an ungreased baking sheet; spread with garlic-herb cheese. Top with spinach and onion.

3. Cut steak into slices; arrange on pizza. Top with mushrooms and cheese. Bake 8-10 minutes or until cheese is melted.

Email to a friend | Print this recipe | Back