Categories: Frosting- Icing- Filling- Toppings
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 3 Tbsp. butter, softened
- 1 1/2 cups powdered sugar
- 1/8 tsp. salt
- 1 tsp. vanilla extract
Directions
- Beat cream cheese and butter at medium speed with an electric mixer until creamy. Gradually add sugar and salt, beating until blended. Stir in vanilla.
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makes 1 2/3 cups