Shrimp Nachos
(from Lucianolinda’s recipe box)
Source: Woman's Day- Leisa Bailey Yankton, South Dakota
Categories: Appetizers- Snacks
Ingredients
- 1 1/2 cups (6oz.) shredded pepper Jack cheese
- 1 cup chopped cooked shrimp
- 1 (4.5 oz.) can chopped green chiles, drained
- 1/2 cup reduced-fat mayonnaise
- 1/3 cup chopped green onions
- 1/4 cup chopped fresh cilantro
- 48 tortilla chop scoops
Directions
- Preheat oven to 350 degrees. Stir together pepper Jack cheese and next 6 ingredients. Spoon into tortilla chip scoops; place on a baking sheet. Bake 8 minutes or until cheese is melted.
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makes 4 dozen