Categories: Casseroles- One Dish Meals

Ingredients

• 3/4 cup packed light brown sugar
• 1/4 tsp. dry mustard
• 1 Tbsp. cornstarch
• 1 tsp. fresh gingerroot, peeled and minced
• 1/4 tsp ground cloves
• 1 small clove garlic, peeled and crushed
• 1/4 cup vinegar
• 1/2 cup water
• 2 cups 1-inch ham slices

Directions

1. Mix all ingredients except ham in wok. Heat; cook 5 minutes. Add ham, stir-fry to ham through. Serve immediately.

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