Sour Cream Biscuits
(from go panthers’s recipe box)
Source: Earth Fare
Prep time: 15 minutes
Cook time: 15 minutes
Categories: Bread
Ingredients
- 1/3 cup all purpose flour
- 1/2 tsp. baking powder
- 1/8 tsp. baking soda
- dash of salt (necessary)
- 1/8 tsp. sugar
- 2-1/4 tsp. vegetable shortening, chilled
- 2 Tbs. light sour cream
- 2-1/4 tsp. milk
- 1/4 cup plus 2 Tbs. orange marmalade
Directions
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Preheat oven to 425°F. Sift first 5 ingredients together in a mixing bowl. Cut in shortening until mixture resembles coarse meal. Add sour cream and milk and stir just until mixture forms a sticky soft dough. Measure heaping tablespoonfuls of dough and drop on a buttered baking sheet. Bake 15-18 minutes, or until golden. Serve with marmalade.
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r serving: calories 190, fat 4.