Mediterranean Tuna Couscous
(from Lucianolinda’s recipe box)
Source: Southern Living
Serves 6 peopleCategories: Salad- Salad Dressings- Slaw
Ingredients
- 1 (5.6 oz.) pkg. toasted pine nuts couscous mix
- 1 (8 oz.) container marinated Greek salad mix
- 2 (5 oz.) aluminum foil pouches solid white tuna chunks in water
- 1/4 cup chopped fresh parsley
- 2 Tbsp. fresh lemon juice
- Lemon wedges (optional)
Directions
- Prepare couscous according to package directions.
- Drain Greek salad mix, reserving 3 Tbsp. liquid. Combine Greek salad mix, reserved liquid, tuna, parsley, and lemon juice in a large bowl. Add couscous, and toss to coat. Serve with lemon wedges, if desired.