Marinated Shrimp Salad with Avocado
(from Lucianolinda’s recipe box)
Source: Southern Living
Serves 6 peopleCategories: Salad- Salad Dressings- Slaw
Ingredients
- 1 lb. Perfect Poached Shrimp (see recipe)
- 4 oranges, sectioned
- 1 large red bell pepper, thinly sliced
- 1/2 small red onion, sliced
- 1/2 cup chopped fresh cilantro
- 1/4 cup chopped fresh mint
- Citrus Vinaigrette
- 2 cups chopped romaine lettuce
- 2 medium avocados, cubed
Directions
- Combine first 6 ingredients in a large bowl; pour Citrus Vinaigrette over shrimp mixture, and gently toss to combine. Cover and chill 4 to 24 hours.
- Place lettuce on a platter. Spoon shrimp mixture over lettuce, reserving vinaigrette. Drizzle with reserved vinaigrette. Top with avocado.
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Citrus Vinaigrette
- Whisk together 1/4 cup fresh orange juice, 1/4 cup olive oil, 1 Tbsp. country-style Dijon mustard, 1 Tbsp. fresh lemon juice, 1/4 tsp, salt and 1/8 tsp. freshly ground pepper.
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makes about 1/2 cup.