Categories: Sides

Ingredients

• 1/4 red onion, thinly sliced
• 9 oz packaged cheese ravioli
• 1 tbsp olive oil
• 1 tbsp lemon juice
• 1 garlic clove, grated
• 1/2 tsp lemon zest
• salt and pepper
• 1/2 cup cheery tomatoes, halved
• chopped parsley

Directions

1. Soak onions in ice water, 20 minutes; drain. Meanwhile, cook ravioli per directed; drain and rinse under cold water.

2. Whisk olive oil and lemon juice, garlic, lemon zest, salt and pepper to taste in a large bowl. Add ravioli, onion, tomatoes, and parsley. Toss to combine

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