Iced Hibiscus Sweet Tea

(from Lucianolinda’s recipe box)

Source: Southern Living

Categories: Beverages

Ingredients

  • 8 regular-size hibiscus tea bags (such as Celestial Seasonings Red Zinger Herbal Tea)
  • 3/4 cup sugar
  • 1 navel orange, sliced
  • 1 lime, sliced
  • 3 cups ginger ale, chilled

Directions

  1. Bring 4 cups water to a boil in a 2-quart saucepan. Remove from heat, and add tea bags.

  2. Cover and steep 10 minutes. Discard tea bags. Stir in sugar until dissolved; add orange and lime slices. Cover and chill 2 to 6 hours. Stir in ginger ale, and serve over ice.

  3. makes 7 cups

Email to a friend | Print this recipe | Back