Categories: Salad- Salad Dressings- Slaw

Ingredients

• 6 medium beets
• 2 Tbsp. red wine vinegar
• 1 Tbsp. olive oil
• 1 garlic clove, minced
• 2 tsp. sugar
• 1/4 tsp. salt
• 1/4 tsp. pepper
• 2 Tbsp. chopped flat leaf parsley
• Mixed greens

Directions

1. Cover beets with water,, and bring to a boil. Boil 30 minutes or until tender. Drain and cool. Peel beets, and cut into wedges.
2. Whisk together vinegar, olive oil, minced garlic, sugar, salt,, and pepper in a large bowl; add beets, tossing to coat. Sprinkle with parsley; serve over mixed greens.

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