Categories: Poultry- Chicken

Ingredients

• 4 skinned and boned chicken breasts
• 1/2 tsp. slat
• 1/2 tsp. freshly ground pepper
• 3 Tbsp. freshly grated Parmesan cheese
• 3 Tbsp. mayonnaise
• 2 tsp. lemon zest
• 1 tsp. fresh lemon juice
• 2 medium zucchini, cut lengthwise into 1/2-inch-wide strips
• 1 small sweet onion, sliced
• 1 medium -size red bell pepper, quartered
• 2 Tbsp. olive oil
• 1/2 cup chopped fresh basil

Directions

1. Preheat grill to 300 to 350 degrees (medium) heat. Sprinkle chicken with salt and pepper. Combine cheese an next 3 ingredients.

2. Brush chicken with cheese mixture.

3. Toss zucchini, onion, and bell pepper in olive oil.
4. Grill chicken and vegetable mixture at the same time, covered with grill lid. Grill chicken 7 to 10 minutes on each side or until done. Grill vegetable mixture 2 to 3 minutes or until crisp-tender. Chop vegetables mixture, and toss with basil. Add salt and pepper to taste. Serve vegetable mixture with grilled chicken.

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