Categories: Beverages

Ingredients

• 2 tsp. ground cumin
• 1 tsp. chile powder
• 1 tsp. garlic salt
• 1 tsp. onion powder
• 1 tsp. paprika
• 1/2 tsp. dried oregano
• 1/4 tsp. crushed red pepper flakes
• 1/8 tsp. dill seed

Directions

1. Mix all well and store in a cool dry space.
2. To serve: Add 1 tsp. to 46 oz. tomato juice and chill for Mexican Tomato Cocktail. (Makes a good bloody Maria base.)

Email to a friend | Print this recipe | Back