Categories: Salad
Ingredients
- Approximately 7 sweet mini peppers (orange,yellow and red)
- 1 head broccoli
- 1/3 cup dried cranberries
- 4 cups cooked bow-tie pasta (approximately 1/2 of a 12oz box, dried)
- 3/4 cup to 1 cup of Three Cheese Ranch Dressing
- Salt and pepper to taste
- Slivered almonds (optional)
Directions
- Cook pasta until Al dente and rinse in warm water
- Dice peppers
- Chop broccoli
- Add peppers, broccoli,cranberries and pasta
- Pour dressing over ingredients
- Cover and refrigerate at least two hours
- More dressing may need to be poured over before serving