Categories: Dressing/Sauces

Ingredients

• 4 jalapenos, halved
• 2 cups loosely packed cilantro, stems removed
• 1/2 cup sour cream
• 2 cloves garlic
• Juice of 1 lime
• Pinch of salt
• 1/2 cup olive oil
• 1 tablespoon apple cider vinegar

Directions

1. Combine jalapenos, cilantro, sour cream, garlic, lime juice and salt in the bowl of a food processor. With the motor running, add olive oil and vinegar in a slow stream until emulsified.

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