Categories: Pork

Ingredients

• 6 bone-in pork chops
• 1.5 cup of mushroom soup (or 1 can)
• 1 cup of all natural ketchup

Directions

1. Spray your slow cooker.

2. Add a small amount of coconut oil to a skillet and Brown the pork chops for about 3 minutes per side. Add them to the slow cooker.

3. Pour the sauces over the top.

4. Cook on high for 4 hours or low for 6-7

5. Serve over noodles, potatoes or rice

Email to a friend | Print this recipe | Back