Categories: Breakfast

Ingredients

• For the Overnight Vanilla Oats
• 1 cup rolled oats
• 1 tablespoon chia seeds
• 1/2 cup vanilla Greek yogurt
• 3/4 - 1 cup milk, any kind (I used skim)*
• 1/2 teaspoon vanilla extract
• For the Fudge
• 1 tablespoon almond butter
• 1/2 teaspoon cocoa powder
• 1/2 teaspoon honey
• 1/2 teaspoon coconut oil, melted

Directions

1. For the Overnight Oats

2. Place all ingredients in a medium-size tupperware and mix until combined. Place in refrigerator for at least 2 hours or overnight!
3. In the morning, check the consistency of your oats. If you like things a little less thick, add a few more tablespoons of milk. Then, swirl with fudge and top with Healthy Cookie Dough Bites.

4. For the Fudge

5. Mix together all ingredients in a small bowl.

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