Categories: Sandwiches/Wraps

Ingredients

• 1 large tortilla or wrap, flavored or plain
• 2 tbsp chive and onion flavored cream cheese (you can use plain if you prefer)
• 8 thin slices of salami
• 2 tbsp chopped black olives
• 1/4 cup baby spinach leaves

Directions

1. Spread the cream cheese spread evenly over the wrap or tortilla.
2. Sprinkle with the chopped olives, lay the salami over the olives, and then cover with the spinach leaves.
3. Start at one end and tightly roll the wrap into a long tube. Use a sharp knife to cut into 1 inch pieces. Enjoy!

Email to a friend | Print this recipe | Back