Categories: Breads- Rolls- Biscuits- Corn bread

Ingredients

• 2 cups all-purpose flour
• 2/3 cup Kretschmer Wheat Germ any flavor
• 2 tsp. baking powder
• 1 tsp. ground cinnamon
• 1/4 tsp. ground nutmeg
• 1/4 tsp. baking soda
• 1/4 tsp. salt (optional)
• 1/3 cup 5 Tbsp. plus 1 tsp.) margarine, chilled
• 1 1/4 cups finely chopped apple
• 1/2 cup skim milk
• 1/4 cup honey
• 1 Tbsp. Kretschmer Wheat Germ, any flavor
• 1 Tbsp. sugar
• 1/4 tsp. ground cinnamon

Directions

1. Heat oven to 400 degrees. Lightly spray large cookie sheet with non-stick cooking spray or grease lightly.
2. In large bowl, combine first seven ingredients; cut in margarine until mixture resembles coarse crumbs.
3. In medium bowl combine apple, milk and honey; knead gently 5 to 6 times. Pat dough into 9-inch circle.
4. Mix together remaining 1 Tbsp. wheat germ, sugar and cinnamon; sprinkle over dough.
5. Cut dough into 10 wedges; place 1/2-inch apart on prepared cookie sheet.
6. Bake 16 to 18 minutes or until golden brown.
7. Serve warm light with additional honey, if desired.

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