Ingredients
- 1lb Apples
- 1/2 lb guayaba
- 5 Oranges
- 1/2 lb tejocote: a fruit resembling a crab apple. Used in syrups and punches
- 1 sugar cane
- cinammon
- 1 or 2 cloves
- 3 large piloncillos or 6 small
- 1/2 lb raisens
- 1/2 lb prunes
Directions
-
Mix altogether and boil with lots of water. When it is ready spoon water with fruit into cups and drink