Categories: Pasta- Pasta Sauce- Pizza- Flatbread

Ingredients

• 1 Tbsp. olive oil
• 2 medium zucchini, coarsely chopped
• 1 cup fresh baby carrots, halved lengthwise
• 1 cup fresh or frozen corn
• 1 small red onion, cut into thin wedges
• 1 cup cherry tomatoes, halved
• 2 garlic cloves, minced
• 1 pkg. (4.8 oz.) Pasta Roni angel hair pasta with herbs
• 1/2 cup chopped walnuts, roasted
• 1/4 cup shredded Parmesan cheese
• Coarsely ground pepper

Directions

1. In a large skillet, heat oil over medium-high heat. Add zucchini, carrots, corn and onion; cook and stir for 10-12 minutes or until carrots are tender. Stir in tomatoes and garlic; cook 1 minute longer.
2. Meanwhile, prepare pasta mix according to package directions. And to vegetable mixture, toss to combine. Sprinkle with walnuts.

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