Categories: Sauces-Gravies-Seasonings

Ingredients

• 1/2 cup salad oil
• 1/2 cup lemon juice
• 1/2 cup wine vinegar
• 1/4 cup soy sauce
• 1/2 tsp. monosodium glutamate

Directions

1. Combine all ingredients. Add salt, ground pepper, and herbs to taste. Keep in covered jar in refrigerator. Good on all meats, especially poultry.

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