Categories: Grilling
Ingredients
- 1/2 of a 10 oz. bag of frozen French fries
- 1/4 cup cheddar cheese, shredded
- 2 green onions, chopped
- 1 tablespoon sour cream
- 2 tablespoons bacon bits, or crumbled bacon
Directions
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Lay frozen fries on one large piece of foil with the edges crumpled up around the sides. Cover with another piece of foil over the top of fries, leaving room for steam at the top. Grill on medium high heat with lid down for 20-30 minutes – be sure to turn the foil packet halfway through. After 20-30 minutes, check to see if fries are brown and cooked to desired doneness (I like crispy fries!). Add cheese and grill for another few minutes. Take off grill and add sour cream, onion, and bacon. Serves about 3-4