Categories: Candy

Ingredients

• 1 to 1 1/2 lbs. white chocolate
• 1 cup red cinnamon-flavored candies
• 3/4 cup whole almonds

Directions

1. Place white chocolate and candies in 3 -quart (13 × 9) glass baking dish.
2. Microwave for 3 minutes on Roast. Stir and continue cooking for 2 to 3 minutes on Roast. Stir in almonds. Pour immediately onto wax paper and spread into thin layer. Cool, break into pieces.

3. about 1 lb. Candy

4. Recipe variation:

5. Omit cinnamon candies. Reduce final cooking time to 1 to 2 minutes. Add 1 cup chopped pitted dates with almonds.

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