Categories: Sides

Ingredients

• 5 lbs apples, peeled and sliced
• 3/4 cup packed light brown sugar
• 2/3 cup unsweetened apple juice
• 2 tsp ground cinnamon
• 1 tsp pumpkin pie spice
• 1 tbsp vanilla extract

Directions

1. In a 5- or 6-qt slow cooker, combine the first 5 ingredients. Cook, covered, on low 6-8 hours or until apples are soft.

2. Add vanilla; stir to break up apples. Reserve 3/4 cup applesauce for Applesauce Mini Muffins.

Email to a friend | Print this recipe | Back